Pork Chops with Braised Butter Beans, Celery & Leeks topped with Salsa Verde

This comforting combination of meat, beans and vegetables topped with some salsa verde is perfect for a quick but tasty supper. Depending on the size of the chops is should be no more than 500 calories each and serves two people. Use other chops like veal or lamb and change the vegetables using things such… Read More Pork Chops with Braised Butter Beans, Celery & Leeks topped with Salsa Verde